Menu

Week 1: 12/10/20, 09/11/20, 30/11/20

Week 2: 19/12/20, 16/11/20, 07/12/20

Week 3: 02/11/20, 23/11/20, 14/12/20

PLEASE NOTE: All Meat options are Halal 

Week 1

  Choice 1 Choice 2 Vegetables Deserts
Monday Beef Burgers & Wedges Veggie Burger with Wedges Garden Peas & Mini Corn on the Cob Orange & Cranberry Cookie
Tuesday Spaghetti Bolognese Cheese & Onion Quiche Broccoli & Carrots Banana & Oat Muffin
Wednesday Peri Peri Chicken Drumsticks & Roast Potatoes Vegetable Lasagne Baby Carrots & Savoy cabbage Strawberry Cheesecake
Thursday Chicken Keerlan Curry with Rice Jacket Potato with Tuna Mayo Cauliflower & sweetcorn Orange Cake
Friday Cod Fish Fingers & Chips 3 Cheese Pizza with Chips Baked Beans & Peas Fruit ice Lolly

Week 2

  Choice 1 Choice 2 Vegtables Deserts
Monday Lamb Burger in a Bun with Baked Potato Wedges Classic Baked Macaroni & Cheese Sweetcorn & Garden Peas Chocolate Brownie
Tuesday Spaghetti Bolognese  Veggie Sauage Roll Garden Peas & Cauliflower Banana Flapjack & Custard
Wednesday Spicy BBQ Chicken with Roast Potatoes .Southern Style Quorn Fillet with Roast Potatoes Savoy Cabbage & Baby Carrots   Oat & Raisin Cookie
Thursday Chicken & Sweetcorn Pie with New Potatoes Veggie Meatballs with Pasta in Tomato Sauce Green Beans & Sweetcorn Raspberry & Lemon Muffin 
Friday Salmon Fish Fingers with Chips 3 Cheese Pizza & Chips Broccoli & Baked Beans Chocolate Crackle

 Week 3

  Choice 1 Choice 2 Vegetables Deserts
Monday  Meatball with Mash & Gravy  Veggie Burger with Wedges Baby Carrots & Green Beans Vanilla Shortbread
Tuesday Teriyaki Chicken with Noodles Tuna & Sweetcorn Wrap Carrots & Sweetcorn Rice Pudding with Fruit Topping
Wednesday Roast Chicken & Stuffing with Roast Potatoes Mexican Stack Mini Corn on the Cob & Carrots Waffle & Ice Cream
Thursday Honey Turmeric Chicken with Rice Roasted Halloumi Fajita Roasted Courgettes & Baby Carrots Peach Upside Pudding with Ice Cream
Friday Crispy Coated fish fillet with Chips 3 Cheese Pizza & Chips Peas & Sweetcorn Decorated Cupcakes